Just Call Me Susie-Home-Maker
I've been really busy lately! More so than usual - and busy doing life-giving, home-y things, which is nice. Sourdough starter started a few weeks ago, but I went away camping for a few days with a friend and four of my children...........the starter got over-fermented and ended up mouldy, so I had to chuck it out. Then it got cold. I got busy. So the starter hasn't started again. But the rye flour is here ready to go! Yoke Mardewi's Sourdough book is so inspirational and practical. I'm so glad I asked for and received it one Mother's Day. There's nothing better than slicing and toasting a fresh piece of sourdough bread. Now, I know you may be wondering how the flip I get time to make my own jolly bread, let alone sit down and eat it? I often wonder myself, actually. The trick to it is that sourdough needs lots of time to rise and become ready to bake. So there's lots of leaving it to rise, kneading for a few minutes then leaving it again. I find it qui...